Obesity
Introduction
Obesity
is carrying too much body fat for your height and sex. A person is
considered obese
if they have a body mass index or BMI (weight in kilograms divided
by the square of your height in metres) of 30 or greater.
Obesity can happen
when you eat more calories than you burn off over a period of time.
The rate at
which you burn off calories from food and drink is called the
metabolic rate. This is often faster during growth spurts and
puberty, but reaches a fairly steady rate by adulthood.
People who are
very active generally have a higher metabolic rate, because they
burn off calories faster through energetic activity. For example, a
labourer working on a building site can need as many as 4000–5000
calories per day to keep an even weight. An office worker who uses a
car to get to work and doesn’t exercise, may only need 1500 calories
per day.
If the amount of
calories provided by food energy is more than the calories burnt off
every day in activity, the body stores the extra energy as fat. This
is the body’s way of protecting itself in case of starvation.
However, starvation in developed countries is extremely rare, and
this insurance against ‘hard times’ is hardly ever needed.
Most of us have
more food than we need, and much of it is higher in calories than
the human body was originally designed to cope with. Fast food, high
calorie snacks and large portions all mean it’s easy to take in more
energy than we need.
Obesity has now become one of the most serious
medical problems of the western world.
Definition
Obesity
can be measured in different ways:
An easy way is
just to get on the scales and compare your actual weight with your
ideal weight. Any calorie-counting book will give this information.
A more
scientific way is to calculate your Body Mass Index (BMI). This is
your weight in kilograms divided by the square of your height in
metres. In the UK, people with a body mass index between 25 and 30
are categorised as overweight, and those with an index above 30 are
categorised as obese.
Modern gyms and
some weighing scales can electronically measure the percentage of
your body weight that is fat, and can compare this with what would
be ideal for you.
Facts
Obesity
is fast becoming the developed world’s biggest health problem - over
30,000 deaths a year in England are caused by
obesity alone.
Obesity
related deaths are second only to smoking.
Adult
obesity rates have
nearly quadrupled in the last 25 years – now two thirds of UK adults
are overweight. Of these, 22 per cent of men and 23 per cent of
women are obese.
This means they are at least two to three stone overweight and
seriously putting their health at risk.
According to
figures from the National Audit Office, being
obese can take up
to nine years off your lifespan. It also makes you far more likely
to develop a range of health problems including diabetes,
heart disease,
stroke, osteoarthritis,
high blood pressure, gallstones, infertility and
depression.
Combined with lack of exercise,
obesity
contributes to one third of cancers of the colon, breast,
kidney and
stomach.
Obesity
is not just an adult problem. The number of
obese children has
tripled over the last 20 years. Now 10% of six year olds are
obese,
rising to 17% of 15 year olds. Childhood
obesity shouldn’t
be dismissed as ‘puppy fat’ – it is a strong indication of adult
obesity
and serious health risks in later life.
Symptoms
Being a little
bit overweight tends not to cause too many noticeable problems, but
once you’re carrying a few extra stones, symptoms will affect your
daily life.
Day-to-day,
obesity
causes problems, such as shortness of breath, but the long term
health risks that you can’t see are more serious.
The immediate
symptoms of obesity
include:
-
Breathlessness
-
Sweating a
lot
-
Snoring
-
Difficulty
sleeping
-
Inability to
cope with sudden physical activity
-
Feeling very
tired every day
-
Back and
joint
pains
In the
longer-term, obesity
greatly increases your risk of:
-
High blood
pressure,
heart
disease and stroke
-
High
cholesterol
levels (fatty deposits blocking up your
arteries)
-
Breast
cancer in women
-
Gallbladder
disease
-
Gastro-oesophageal
reflux disease (when acid from the
stomach flows
up into the gullet) and associated problems
-
Arthritis of
the back, hips, knees and ankles
-
Diabetes and
difficulty controlling existing diabetes
-
Polycystic
ovarian disease
-
Reduced life
expectancy overall
Causes
Obesity
doesn’t just happen overnight – it develops gradually from poor diet
and lifestyle choices, and to some extent from your
genes.
Some people tend
to stay the same weight for years without much effort, whereas
others find they put on weight quickly if they’re not careful. This
could be due in part to your
genes – scientists
have discovered certain
genes that make you feel hungrier, or that mean you
take longer to feel full.
More important,
though, are the lifestyle choices you make. Eating more calories
than you need may be down to poor food choices – for example eating
high fat, processed or fast food, rather than filling up on fruit,
vegetables and unrefined carbohydrates, such as wholemeal bread and
brown rice.
Bad eating
habits run in families – rather than inheriting a slow metabolism,
the habits learned from your parents can be important. Childhood
obesity
is a strong indicator of weight-related health problems in later
life, showing that learned unhealthy lifestyle choices continue into
adulthood.
Lack of physical
activity is another important factor. Many of us have sedentary jobs
in which we sit down for most of the day, rely on a car to get
around, relax by watching TV or playing computer games, and don’t
take regular exercise. If we are not active enough to use up food
energy, the extra calories are stored as fat instead.
Medical
reasons
In less than 1
out of every 100 cases there is a medical reason for
obesity.
Conditions such as Cushing's disease and an underactive
thyroid are rare
causes of weight gain.
Certain
medicines, including some steroids and
antidepressants,
can contribute to weight gain.
Taking the
contraceptive pill and quitting smoking may increase your appetite
Diagnosis
The Body Mass
Index is currently used as the most accurate and reliable way of
measuring how are overweight you are.
You can work out
your own BMI using this calculation:
-
Measure your
height in metres and multiply the number by itself.
-
Measure your
weight in kilograms.
-
Divide your
weight by the answer you got in step 1. The number you are left
with is your BMI.
§
An
ideal BMI for most people is between 20 and 25.
Treatment
The best way to
prevent obesity
is by eating healthily and doing regular exercise.
As
obese children
tend also to be obese
in later life, it’s very important for parents to set the right
example at home.
Diet:
Fruit and
vegetables and unrefined carbohydrates and should make up the bulk
of your diet. Chose brown and wholegrain carbohydrates and be
sparing with high-fat additions, such as cheese, cream and butter.
Aim for five portions of fruits and veg a day and vary the colour
and type to get maximum vitamins.
Think about how
you prepare food – steaming and grilling are healthier ways of
cooking than frying and roasting. Go easy on the amount of butter
and oil you add.
Try not to
overeat – listen to your body and stop when you’re full. It can take
up to 30 minutes for the
stomach to register it’s full, so eat slowly and
wait before tucking into seconds. Serve food in the kitchen, not
from the table where you’ll be tempted to go back for more.
Cut down on high
fat snacks, junk food and ready meals, which are often packed with
fat and sugar and don’t fill you up. Dried fruit, oatcakes, yoghurt
and fruit are healthier and will fill you up for longer.
Exercise:
Exercise doesn’t
just burn up calories: regular aerobic exercise increases your
metabolic rate, so that even in everyday life the body uses more
calories overall. This effect is quickly lost once regular exercise
stops.
Regular exercise
increases appetite, but the faster metabolic rate means it’s easily
burnt off, particularly if you make the right food choices as
described above.
Exercising when
you’re overweight can be tough because the extra weight means your
body has to work harder. If you can, aim for 60-90 minutes of
exercise a day (this is the recommended amount for people who are
obese and
trying to lose weight). Stick to moderate activities that increase
your heart
rate and get you sweaty and slightly out of breath. If you feel
embarrassed about joining a gym, try gardening, swimming, badminton,
or attending fitness classes specifically designed for people who
are overweight.
In addition, try
to fit more activity into your daily routine. Walk or cycle to work,
and take the stairs rather than the lift. If you’ve never exercised
before, a brisk 30 minute walk each day is a really good starting
point.
Calories:
Work out your
daily calorie requirement from a calorie-counting book, and keep a
food diary for a week. Don’t change anything about your usual diet,
but be ruthless in noting the amount and type of everything you eat
and drink. From this, you can work out how many calories you’ve
consumed compared with the amount you needed.
As well as
showing you whether you need to cut your calories, keeping a food
diary can also help you identify the types of food you are eating
too much of. As well as recording what you eat, note down the time,
place and how you feel. Mood often plays a big part in what we eat –
feeling depressed,
bored or tired can quickly lead to comfort eating. Shopping when
you’re hungry, not making time to prepare a balanced meal, and
stress can all lead to the wrong food choices as well.
Prevention
Calorie control
The most
straightforward way of tackling
obesity is to
reduce the amount of calories you eat and exercise more.
Using the food
diary technique, cut out 500 calories per day from what you’re
eating. Keeping a diary may have revealed particular times when you
overeat, or certain types of food that you are more inclined to
binge on.
Finding other activities to do rather than eat, and not buying foods
that will tempt you are obvious first steps in cutting out 500
calories. You should find that you are still able to enjoy a range
of tasty options.
Increase the
amount of aerobic exercise you do. We all need to do 30 minutes
exercise five times a week to stay healthy, but if you want to lose
weight, you should increase this to 60-90 minutes every day.
Pick moderate activities that you enjoy, such as swimming or
gardening – aim to increase your
heart rate and be
sweaty and a bit out of breath by the end. Check with your GP that
any planned activity is safe for you.
Don’t aim to
lose weight too quickly, or you could end up losing muscle rather
than fat. Aim for ½ - 1 kg (1 – 2 lbs) per week. This means eating
500-1000 fewer calories than before you started the diet. You should
lose 6-12 kg if you keep this up for three months.
Losing weight
and keeping it off is a long-term commitment to yourself. It isn’t
easy, and it’s important not to be disappointed with any minor
increases along the way. It’s better to look at the overall
progress, and remember that any weight loss will improve your
health.
Drug therapy
Drug treatment
for obesity
is only available in extreme cases. You need to show you can loose
weight on a calorie controlled diet before it is considered. Drug
treatment is normally one part of a weight loss programme, and
requires a long-term change in lifestyle for lasting results.
The part of the
brain
that controls how hungry we are is called the hypothalamus. It
controls the hormones and chemical signals circulating in our
blood
that influence appetite.
Traditional
weight-loss drugs contain amphetamine, which is a stimulant drug
that increases the activity of certain
brain chemicals.
They increase the amount of noradrenaline and dopamine hormones in
the blood,
which stops you feeling as hungry. However, they are not suitable
for long-term use and can have serious side effects, including
high blood pressure,
anxiety
and restlessness.
Scientists are
trying to develop new drugs with fewer side effects by looking at
the relationship between fat and hunger. Fat produces a hormone
called 'leptin', which makes you feel less hungry.
Orlistat
Orlistat works
by blocking the action of body chemicals called
enzymes which
digest fat. The undigested fat is not absorbed into your body, and
is passed out with your
faeces (stools).
You have to have made significant effort to lose weight through
diet, exercise or changing your lifestyle before taking it. Even
then, it’s only prescribed if you have:
-
a BMI of 28
or more and other diseases related to weight, such as diabetes,
high blood pressure,
or high cholesterol;
or
-
a BMI of 30
or more.
Treatment with
Orlistat must be combined with a low fat diet and other weight loss
strategies, such as taking more exercise.
Treatment with
Orlistat should only continue beyond three months if you’ve lost 5%
of body weight, and beyond six months if you’ve lost at least 10% of
body weight.
Side effects of
Orlistat include fatty smelly
stools, urgency to
get to the toilet, oily spotting on your underwear, and wind. They
are much less likely if you stick to a low fat diet.
Pregnant women,
breastfeeding women, and children should not take Orlistat.
Sibutramine
Sibutramine is
another drug that may be prescribed to help with weight loss. It
affects brain
chemicals called noradrenaline and serotonin to make you feel more
full or satisfied with less food. Again you need to have made
considerable effort to lose weight before it is considered. Even
then, it is only prescribed if you have;
-
a BMI of 27
or more and other diseases related to weight, such as diabetes,
high blood pressure,
or high cholesterol;
or
-
a BMI of 30
or more.
Sibutramine will
only carry on being prescribed if you lose at least 2 kg within four
weeks, and 5% of your initial weight within three months of starting
treatment.
People with
high blood pressure,
heart
disease, heart
failure, peripheral vascular disease, arrhythmias (abnormal
heart rhythms), or
a history of strokes should not take Sibutramine.
Side effects are
unusual, but can include
constipation, dry mouth, difficulty sleeping, and
increased blood
pressure.
If either of
these drugs is prescribed for you, you will also be offered advice,
support and counselling
on diet, exercise and behaviour changes.
Surgery
People with a
BMI of 40 or more are described as morbidly
obese. At this
stage, the problem can be very hard to treat. Surgery may be
considered to restrict the amount of food eaten, or to interrupt the
digestive process.
Surgery also may
be an option for people with a BMI of 35 – 40, who have
life-threatening cardiopulmonary problems, (for example, severe
sleep apnoea or obesity-related
heart
disease), or diabetes.
Surgery is not
considered unless you have made significant efforts with other
weight loss techniques first. Operations are only successful if
followed up with long-term commitment to lifestyle change.
Obesity
surgery is divided into three broad categories:
Restrictive operations: The size of the
stomach is
restricted so you feel full after a small amount of food. This
usually involves putting a band around the upper
stomach or by
stapling or dividing the
stomach.
Malabsorbtive operations: Part of the bowel is
bypassed
so that less food is absorbed during the digestive process.
Combination operations: The size of the
stomach and the
amount of food absorbed during digestion are reduced.
Healthcentral 2005
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